Google+

Around the World in 12 Dishes: Thailand-- Banana Cake

Enter the Little Pim Giveaway!!
This month Around the World in 12 Dishes is stopping in Thailand!! We have had some fun with Thailand. A few weeks ago we shared a wonderful version of Cinderella from Thailand. Today we will share more stories, resources and food!! For a brief introduction to the country of Thailand, visit our Cinderella post.

Around the World in 12 Dishes is brought to you by the following blogs. Each month each of us picks a recipe from the selected country to make with your child(ren) and share it on our blogs. You can see the line-up here.
Adventures In Mommydom, Afterschool for Smarty Pants, All Done Monkey, Babes in Deutschland, Crafty Moms Share, Maroc Mama, Creative World of Varya, Glittering Muffins, Here Come The Girls, Kid World Citizen, Mermaids' Makings, The Educators' Spin On It and The Mommy Talks.




Hazel and I found many books with recipes from Thailand at the library as well as some multicultural books about food and schools. We looked through them and decided on a recipe for banana cake or kanom gluay. We found this recipe in The Cooking of Thailand by Matthew Locricchio. I adapted it to be gluten free. I also made a Thai dinner, but Hazel did not help with that food since she was tired from school, so we will only be sharing the recipe for the cake.

Banana Cake or Kanom Gluay Recipe adapted from The Cooking of Thailand by Matthew Locricchio. Now the fact that it had rice in it intrigued me and I found some jasmine rice from Thailand to use!

Ingredients:
2 1/4 cups unsweetened shredded coconut
1 1/4 cups cold water
5 ripe bananas
1/4 cup cold cooked white jasmine or basmati rice
3/4 cup canned unsweetened coconut cream (take thick top layer off when open can without shaking or stirring)
3 eggs
1 3/4 cups sugar
1 cup all purpose gluten free flour
1/4 teaspoon xanthan gum
 1/2 cup canned coconut milk
2 tablespoons confectioners' sugar

The first step is to soak the shredded coconut in the cold water for 10 minutes. Then drain in it in a strainer and push the back of a spoon to get more water out. Then set aside 1/4 cup of it to use on the top of the cake.

Preheat oven to 350 degrees.

Peel and slice the bananas and then add them to a large bowl with the coconut, rice and coconut cream. Using a potato masher, mash these together until well mixed. Set aside.

Break eggs and add sugar to the eggs. Beat with an electric mixer for two minutes.

In separate bowl mix flour and xanthan gum.

Add about 1/3 of the egg mixture to the banana mixture along with 1/3 of the flour mixture. Use electric mixer to mix together. Then add another 1/3 of each and mix. Then put final 1/3 of each in and mix.

Turn mixer off and add coconut milk. Use a rubber spatula to blend it into the batter.

The recipe called for a 10-inch cake pan to be lightly greased and floured. I found it filled 2 9-inch round pans. I used a baking spray instead of butter and flour. Once pan is prepared pour batter into it. Put in oven and bake for 60 to 65 minutes. The cake should be lightly brown and a knife inserted in the center comes out clean.

Cool the cakes on a wire rack for 15 minutes and then turn out onto the racks. Sprinkle with the coconut you set aside and the confectioners' sugar. Let cool to room temperature before eating!!



All three of us liked the banana cake! Hazel and I tried it warm and found it was too hot and one of them fell apart coming out of the pan too early. I added time to the cooling here to help with this problem. It tasted much better after it was cool.
After making the cake, I made some chicken satay with a peanut sauce and stir fired vegetables (recipe from Sue Townsend's Thailand book). The satay recipe I combined several different ones that I found in the books above. Steve really liked the chicken, Hazel did not like it and I thought it was all right. Being the only one to have tasted satay before, I didn't like it in comparison to what I have had at a Thai restaurant. However we all liked the stir fried vegetables even though it did not really have a sauce on it. The lemon grass and ginger in it was  delicious. Now I went to four grocery stores to find lemon grass, but finally did. We also had sticky rice from Thai with our meal. I also found Thai fortune cookies, which we all liked as well.

We also explored some great books. One of our favorites was Peek!: a Thai Hide-and-Seek by Minfong Ho. It is a simple story of a father looking for his daughter who is playing hide-and-seek and he keeps finding the various animals of Thailand instead. The Life of Rice and The Story of Silk by Richard Sobol are two amazing books. Richard Sobol is a photographer. He traveled in Thailand for work and discovered the importance of rice to the people there. He went and told the rice farmers story. When he was back during non-rice farming season, he asked what the people in the village were doing and discovered the silk making. These books are about the life of average people in Thailand's small villages and country.

That is what we have explored in Thailand. Now it is your turn. Have you tried cooking a Thai recipe and want to share it here. I hope you will!! And in case you missed it, here are the pages for Thailand passport and placemat!

Fairy Tales in Different Cultures: Native American Cinderella 2

Check out the Little Pim Giveaway!


Last week I shared two Native American versions of Cinderella and I promised two more this week. All four are very similar and I think they all come from the Algonquian Native American tribes. Since I gave you a quick history of some of the Algonquian tribes last week, I'm not going into it this week. These stories however seem to be from tribes in Canada rather than the United States. 




The first story is called "The Indian Cinderella" and I found it in The Children's Book of Virtues edited by William J. Bennett. This story is definitely written to be an explanation of why the aspen leaves shake in the wind. In this story the tribe lives on a bay of the Atlantic Ocean. The second story is The Rough-Face Girl written by Rafe Martin and David Shannon. In this story the tribe lives on Lake Ontario.




Both stories are very similar. A few differences are that the girl comes from a poor family in one and is the daughter of a chief in the other. In both stories she is the youngest daughter of three and the older two are cruel to her. They dress her in rags and make her tend the fire or burn her with the coals to make her ugly. In both stories there is the Invisible Being who all the maidens want to marry. In one he got his magical power to be invisible from a god for whom he did good deeds. Similar to last week's stories, the sisters try to win the hand in marriage and fail. The youngest decides to try, but does not have the nice clothes or jewelry so she makes do with what she has and birch bark. In one story she is honest with the sister about not seeing the Invisible Being and is rewarded by being able to see him. In the other story she sees his face everywhere in the village. In both he has a bow made of the curve of the rainbow and the runner on his sleigh is the Milky Way. This is one of the few differences from last week's stories since sleighs/sleds were not mentioned in them. As in all the stories, she is able to see him and marries him. In one he turns her cruel sisters into aspen trees and he was called Strong Wind and this is why the leaves of the aspen shake so much in the wind. They fear him. 

Next week I will share our last Native American Cinderella which is different from these four. It is from the Zuni culture. I hope you will join me!


Sharing Saturday 13-44

You can also enter the Little Pim Giveaway!!
Sharing Saturday Button

Thank you to everyone who shared with us last week!! If you have not had a chance to check them out, I hope you do. There are some amazing ideas there. I hopefully will find time to do some more visiting once I get my big projects done in the next few weeks! This week we finally did not have a tie for the most clicked!!



Our most clicked last week came from Bible Fun for Kids: Moses: Tabernacle Worship in the Wilderness.


A Few of My Favorites

1) From Afterschool for Smarty Pants: Gratitude Game to Promote Writing and Math

2) From Enchanted Homeschooling Mom: Thanks for Giving Gift

3) From Homegrown Friends: Pine Cone Turkey Place Cards

4) From The House of Hendrix: Our Thanksgiving Advent to get the full effect of this one, you need another picture as well.

5) From Helena Haakt: Elk Paper Mache

6) From Doodle Buddies: Pizza Box to Canvas for Mixed Media 2



Thank you to everyone who shared last week!! I hope you will join us and share again!! If you are featured here, please feel free to grab a featured button to display proudly on your blog. 

Photobucket


Featured Button Code:


From Your Hostess:

This week we shared two Native American Cinderella tales, a wonderful Christmas story for Virtual Book Club for Kids, what we are using to teach Spanish to Hazel, the Little Pim Giveaway, an easy Thanksgiving craft plus a round-up of the Thanksgiving crafts we have shared in the past and our jingle bell fun with Daria's Jingle Bells e-book!





Make sure you enter my current giveaway!! 
The prize is a wonderful, heartfelt DVD!





Now for This Week's Party  
A Few Simple Guidelines:
1)  Please follow Crafty Moms Share via GFC (or one of the other ways that work for you).  

2)  Link any kid-friendly, child-centered post. Please no etsy shops or giveaways, etc.  Remember to link to your actual post. 

3) Post the newly updated button on your sidebar or somewhere on your blog to help spread the word.
Photobucket


4) I would love it if you would follow me on FacebookGoogle+, and Pinterest 
 Disclaimer: By sharing here, you are giving Crafty Moms Share permission to use your photos for features and to pin your craft at Pinterest

Jingle, Jingle Bells

Have you entered my current giveaway yet? Also the Little Pim Giveaway?
So Hazel and I have been singing Old MacDonald's Farm on the way to school. We have added some more things to the song. One is that he has a Hazel whenever we both say the same thing. She giggles everywhere. We also added a Christmas tree to his farm. It jingles everywhere. This works perfectly with the wonderful ebook Daria has put out: Jingle Bells: 4 Easy Musical Crafts for Holiday Fun! Daria was kind enough to send us a copy of it for our use. I have chosen to review it here and did not receive any compensation besides a free copy of the book and all opinions are my own (and Hazel's).

We made two of the four projects so far. Yes, we plan to make all four. 

Hazel had the best time playing with them. Sorry I couldn't get the video to rotate on here. It is fine off-line.


 We made the jingle bracelets and the jingle sticks.
Hazel showing both of hers

The jingle stick is pretty simple and you can be creative with colors.
My Jingle Stick

 The jingle bracelet is very simple as well. 
My Jingle Bracelet

So head over to Daria's Little Village Store and purchase a copy of her Jingle Bell e-book for $2.99 and join us in some jingle holiday fun!




Thanksgiving Crafts & Games Past and Present


We did this fun and easy craft this year so far. We got the idea from Crafts for Thanksgiving by Kathy Ross.
 We changed the craft a bit because I wanted to put the corn on something stiffer than felt. I had these natural wood pieces and thought they would look nice and work well. Hazel had so much fun gluing on the Indian corn.